Judge for yourself: a refuge hidden in the middle of the Bois de Boulogne, some 400 m2 of glass roof, 300 m2 of teak terrace under the foliage, all fitted out in a style that is both modern and contemporary. "chic design led by Christian Ghion, with chairs by Konstantin Grcic and beautiful white Corian tables.
When it comes to cooking, the restaurant is also top-notch, with Christian Le Squer at the helm, reinventing bistro-style cuisine with talent: carrot remoulade with orange, crispy fish brandade, salmon and crunchy vegetables cooked to the millimetre, and a perfect rice pudding. If the sun is out, don't miss the delicious rosé from the Luberon, which will transport you far, far away from the capital. A pity about the afternoon appointments...
Menu from €35. From €30 à la carte.
Jardin d'acclimatation, Sablons entrance, Bois de Boulogne, 75016 Paris.
Tel: 01 45 02 09 32.
